Living History: Chocolate! 1000 Years and Counting

Tubac Presidio State Historic Park

February 24, 2018   11:00 a.m.to 2:00 p.m.

Come discover the rich history of chocolate in the Southwest. Taste a cacao bean, learn how the Mayans and pre-Columbian Native Americans prepared their chocolate, and sample the energy drink that fueled the 1774 and 1775 Anza expeditions from Tubac to Alta California. Included with park admission, $5 adult, $2 youth, children free.